Fiinland

Tags: Fiinland, Other

Mushroom season is in full swing and I've taken some time to go find Chanterelle mushrooms. These tend to be the easiest to deal with, and taste really good too. They can be a bit difficult to find (and get picked very fast). The outdoors.fi website has more information on mushrooms (and berries), and don't forget to check out the two links at the bottom of that page for more information on the different varieties. As always, don't go out picking without proper knowledge on the topic...

The best part of my search was that I found a decent quantity on my own plot of land this year. My recipe: fry in butter, add some pepper and salt and serve with a nice grilled steak, preferably grilled on charcoal made on the spot from a combination of pine and spruce wood.